Homemade vegetarian ravioli features fresh dough pockets filled with roasted vegetables, creamy ricotta, and basil. Each bite combines earthy mushrooms and sweet butternut squash, tossed in sage-infused olive oil or zesty marinara.
Homemade vegetarian ravioli features fresh dough pockets filled with roasted vegetables, creamy ricotta, and basil. Each bite combines earthy mushrooms and sweet butternut squash, tossed in sage-infused olive oil or zesty marinara.